In this oral history husband and wife Tom and Pamela Lee share their experiences living and working in New York Chinatown. Tom and Pamela discuss their childhoods and how they came to live in New York. They both reflect on working at the butcher shop owned by his family. Tom also discusses the farm his father operated along with the tasks his mother completed at their family business. The couple also contemplates how Chinatown has changed over many decades and the cultural differences each generation of Chinese Americans experience.